A nationwide masterchef network will return to Bradford College, enhancing the curriculum on offer to hospitality and catering students. Thanks to The Chefs’ Forum partnership, exceptional chefs will…
A new chef academy specialising in British Asian cuisine is set to enhance the Catering & Hospitality training on offer at Bradford College. The MyLahore Academy will…
A 19-year-old student chef from Coleg y Cymoedd has clinched a place in the grand final of the 2023 Riso Gallo Young Risotto Chef of…
Students from the Bradford area were inspired after two hours of tasting, demonstrations, and a competition at Bradford College. Invited to a special taster day,…
CTH are so pleased to share the following Press Release from our partners at FSG, with whom we worked with to develop our new qualification…
A North Wales head chef is the new Junior Chef of Wales after winning a final cook-off against four rivals at the Welsh International Culinary…
A young Mid Wales apprentice chef completed a notable double in her competition debut at the Welsh International Culinary Championships (WICC) last week. Charlotte Latham,…
Wales is to have its own heat of the Riso Gallo Young Risotto Chef of UK and Ireland for the first time next month. The…
A new Chef Management & Leadership Training Programme has opened for applications, offering head chefs and aspiring head chefs the opportunity to build the knowledge…
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